Wood-Fired Oven
Each pizza is cooked in a classic wood-fired oven to achieve that original taste.
Fresh Ingredients
Fresh, locally-sourced ingredients are the cornerstone of our delicious pizzas.
Award Winning
Recipient of the Top Pizzeria accolade in our city for five years straight.
Pizza Statistics
Monthly Pizzas Delivered
Diverse Pizza Flavors
Client Contentment Rate
Culinary Honors Received
Our Pizza Place's Story
1985
Established with familial recipes from Naples and a single oven.
1995
Moved to a new venue, incorporating traditional wood-fired pizza ovens.
2005
Achieved our inaugural City's Best Pizza award and debuted our distinctive dough.
2015
Marked 30 years by introducing an array of gourmet pizza selections.
2023
Maintaining our commitment to quality by adopting eco-friendly practices.
Recent Blog Highlights

The Formula for Impeccable Pizza Dough
Uncover the methods our culinary experts utilize for a flawless crusty and tender dough.
Learn More
2024's Top 5 Pizza Toppings
Dive into this year's leading and creative toppings that pizza connoisseurs are choosing.
Discover More
Best Juice Complements for Pizza
Learn how to elevate your pizza indulgence with the ideal choice of juice.
Read Further